Meet me - the creator!

“What's For Tea”

I'm just a guy that takes interest in too many things, have too many hobbies and SCUBA dives for work - catching lobsters, scallops and razor clams.

The idea arose when my partner said it would be great if there was an app that could look at what was in the fridge and tell her what to cook, as she was tired of having to think about it after a long day at work.
That time is reserved for relaxing and to give the brain a break, not think of all the chores and it's something that is common to people all over the world.

I spent several months turning that suggestion into Now We're Cooking: a practical way for households to keep track of food, catch ingredients before they expire and find recipes that fit what they already have.